Monday, April 26, 2010

Dificil Mac...what?



This last weekend I went to a neighborhood in Buenos Aires, La Forresta. We had the pleasure of helping with the 6th Aniversary.The annerversary was a really big sucess. On Sunday night Niki decided to make Easy Mac for the staff for dinner and Danielle and I (of course) were right there with her. We had 3 boxes of Mac and Cheese from the States and we needed some more food. So one of the boys went and bought more noodles, but the noodles were huge. We put them all in the same pot to cook, big ones and little ones. Needless to say by the end all the noodles were a complete mush.Then we had to improvise the cheese sauce, without measuring cups.IN the middle of all this, we got distracted by um...a little bathroom issue. All in all the mac and cheese was pretty good, considering I haven't had it in 4 months.

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